Masumi Junmai Ginjo dry single 1800ml

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Masumi Junmai Ginjo dry single 1800ml

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Regular price ¥3,300
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[Masumi Junmai Ginjo Dry Unpasteurized Single Bottle]

Black Label has undergone repeated improvements to improve its flavor, and is now Masumi's signature product!

This Junmai Ginjo sake is brewed using rice polished to 55 % in-house, and has a pleasant, gentle ginko aroma, and is light, crisp, and smooth.
It has a well-balanced flavor that is dry yet soft, making it fun to pair with food, and can be enjoyed chilled or lightly warmed.

・Excerpt from the Miyasaka Brewery official website
-From the master brewer-
We've been making small improvements every year, such as how we make koji and how we store it, and I think it's gotten a lot better in recent years. This is the flagship and mainstay of Masumi's Junmai sake, so we're putting a lot of effort into making it.

Awards
2019 National Sake Appraisal Gold Award Winner
2018 National Warm Sake Contest Gold Award Winner
2017 KURA MASTER 2017 Gold Award Winner

Taste graph of Masumi Junmai Ginjo Dry Nama Ippon

◆Specifications
Category: Sake ( special pure rice sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic )
Rice polishing ratio: 55 %
Sake meter value: about +4
Acidity: around 1.6
Yeast used: No. 1801 and No. 7 ( own strain )
Alcohol content: 15 %
Storage method: Cool and dark place
Manufacturer: Miyasaka Brewery ( Nagano Prefecture )

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