[single malt Matsui Mizunara cask]

Whiskeys from major manufacturers are good, but there are also hidden whiskeys in Japan.

Undiluted whiskey distilled in the vast wilderness and aged in oak barrels.
While taking advantage of the malt and bitter flavors of the unblended whiskey, the faintly sweet and refreshing aged incense tickles the nostrils, leaving a smooth and rich aftertaste.
It is a gem that is carefully crafted with all your heart, using high-quality spring water from the Daisen mountain range to create a mellow finish.
In order to maintain the original state of whiskey, it is finished without coloring.

Kurayoshi overlooks Mt. Daisen, where the Kurayoshi Distillery of Matsui Sake Brewery is located.
As for the climate, the temperature difference is large on the Sea of ​​Japan side, and whiskey matures faster than in the mainland.

In addition, the process of aging in barrels is also considered to be an important process, and research is being conducted to produce a variety of unblended whiskeys using wine barrels and sherry barrels, as well as using Mizunara and cherry trees as barrel materials. It has been.


◆Spec
Raw material name: malt
Alcohol content: 48 degrees
Size: 700ml
Aging years: ー
Manufacturer: Matsui Sake Brewery Kurayoshi Distillery
Production area: Tottori Prefecture