[Crane of Hagi Glasses only Special pure rice]

It's not just the eccentricity of the label, it's a real sake!

All of the production staff wear glasses, and although this sake is made exclusively for glasses, it can be enjoyed by people with the naked eye and those with contact lenses. lol
The brewers are brewing while struggling with the fogging of the lens.
It is a sake named after October 1st, which is both “Sake Day” and “Glasses Day”.

Pasteurized sake with a high aroma, taste, and impactful acidity.
In order to make each of them stand out, we blend the sake that has been prepared separately in the optimum ratio.
Rather than one product per tank , " blending " is a very effective means of achieving the desired quality of sake , and is considered a brewery technique.

Cold sake and rocks are recommended.
With original mask this year!

◆Spec
Category: Sake ( special pure rice sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic rice )
Rice used: Miyama Nishiki
Rice polishing ratio: 60 %
Japanese sake degree: -3
Acidity: 2.2
Alcohol content: 16 degrees
Storage method: Keep bottle upright and refrigerate
Manufacturer: Hagino Sake Brewery ( Miyagi Prefecture )