Nabura 1800ml


Nabura 1800ml

Regular price ¥1,781
Tax included. Shipping calculated at checkout.

  • From the viewpoint of environmental conservation, we use recycled cardboard for packing materials. (excluding gift wrapping)
  • The product image is the one at the time of shooting. Please refer to the product description column for specifications etc.


A masterpiece using Yamada Nishiki from Hyogo Prefecture that goes beyond ordinary sake!

Sake rice coveted by sake brewers, Yamada Nishiki from Hyogo Prefecture
The best rice, which is often used for high-class sake such as "Daiginjo", is polished and brewed with our own rice.

・From the back label
``Nabura'' refers to the splashing waves of schools of fish in the ocean, and ``Nabura cuisine'' refers to dishes that allow you to enjoy fresh seafood in a hearty manner.
Enjoy unpretentiously while using the best materials luxuriously
If ``Nabura cuisine'' is a blessing from the sea, delicious sake ``Nabura'' is a blessing from the mountains.
Nabura, a delicious sake made from the best rice and the best water
It is recommended as a sake that goes well with Japanese cuisine as well as ``Nabura'' cuisine.

Nabura taste graph

Category: Sake ( regular sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic ) , brewed alcohol
Rice used: 100 % Yamada Nishiki from Hyogo Prefecture
Sake degree: +2
Acidity: 1.3
Yeast used: Yamagata yeast
Alcohol content: 14 degrees or more and less than 15 degrees
Storage method: cool and dark place
Manufacturer: Gyokusendo Sake Brewery ( Gifu Prefecture )

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