[Surfing Jokigen Modern Super Dry Junmai Daiginjo]

Very dry and modern Junmai Daiginjo

Sakata Sake Brewery boasts a high level of technical skill, able to freely use a wide variety of sake rice while perfectly producing the flavor that is characteristic of Kamikimoto.

When it comes to Kamikimoto's extra dry sake, the more classic tasting extra dry sakes that are popular in our store include "Kamikimoto Junmai Ginjo Fully Fermented Extra Dry" and " Kamikimoto Special Junmai Karakuchi +12."

This Naminori Jokigen Modern Super Dry is a modern super dry sake that expresses a fresh and refreshing sweetness by changing the koji and yeast.
The slight natural gassiness is pleasant, and the super dry finish with a sake meter value of +16 gives it a crisp taste!

◆Specification Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Dewa Kirari, Yamada Nishiki Rice polishing ratio: 50%
Sake Meter Value: +16
Acidity: 1.2
Yeast used: Yamagata KA, 16-1
Alcohol content: 16% Storage method: Cool and dark place Manufacturer: Sakata Shuzo (Yamagata Prefecture)