Otomezakura red maiden potato preparation 900ml/1800ml
[Otomezakura red maiden potato preparation]
At the 2022 kura master authentic shochu and awamori competition
Highest President's Award Winner
Lychee-like scent and gentle sweetness.
The light drinking mouth invites the drinker to a comfortable space.
Beniotome potatoes from Kagoshima Prefecture are stored for a certain period of time after harvest, and ingredients with condensed umami are prepared at the perfect timing.
It begins with an elegant and floral scent, and finishes with a light roasted feeling that enchants the nostrils.
Sweet, soft apple and pear fruit, followed by toasted hazelnuts and a sophisticated finish.
Water and rocks are recommended, but carbonated water is also delicious.
Category: potato shochu
Ingredients: Sweet potato (Beniotome), rice malt (Thai rice)
Koji: white koji
Distillation: Atmospheric distillation
Alcohol content: 25 degrees
Manufacturer: Satsuma Musou (Kagoshima Prefecture)