[Komagakushi Vineyard PONY Orange Koshu 2022]

An orange wine perfect for hot pot and Japanese cuisine,
with fruit and tannin extracted slowly at low temperatures.

Made with 100% Koshu grapes from Yamanashi Prefecture, this wine utilizes cold maceration to slowly extract tannins and fruit components from the skins while maintaining a low temperature.
It is an orange wine that brings out the unique characteristics of Koshu.

Fresh citrus aromas of grapefruit and lemon are present, along with notes reminiscent of peach and osmanthus, and hints of violet and herbs.
It has a moderate acidity, characterized by the fruitiness of Koshu and a subtle bitterness.
It pairs exceptionally well with hot pot dishes and Japanese cuisine!

◆Specs
Category: Orange Wine/Dry
Grape variety: 100% Koshu
Size: 750ml
Producer: Komagakushi Vineyard
Region: Shioyama, Yamanashi City, Yamanashi Prefecture