[Hayashi Honten PUG Junmai Daiginjo Unfiltered Namagenshu]

A popular brand that sold out in just 5 minutes after pre-orders opened last year!

With the pleasant, fresh carbonation unique to direct bottling, where the freshly pressed sake is bottled as is, this sake is characterized by its crisp taste.

When poured into a glass, a refreshing aroma reminiscent of green apples and citrus rises, and when tasted, a sharp acidity and powerful umami spread in a well-balanced manner.
The aftertaste is light and crisp, offering the dynamic flavor unique to unfiltered namagenshu.

Furthermore, another charm is how its character changes over time after opening, with its gorgeous aroma and rich, smooth sweetness becoming even more pronounced.
Its pearl-like transparency and glossy mouthfeel quench the throat, and when paired with food, you can even more deeply experience the refreshing sensation and depth of this sake.

◆Specs
Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), rice koji (domestic)
Rice variety: Gohyakumangoku
Rice polishing ratio: 50%
Sake Meter Value: -5.1
Acidity: 1.4
Yeast used: M310
Alcohol content: 14 degrees
Storage: Refrigeration required
Producer: Hayashi Honten (Gifu Prefecture)