Sasaichi Junmai 720ml/1800ml
[Sasaichi pure rice]
Dry Junmai that can be enjoyed from cold sake to hot sake.
The rice has just the right amount of flavor and richness, and the aftertaste is perfect.
A dry junmai sake that is perfect as a daily drink or as an accompaniment to a meal.
・About Sasaichi Sake Brewery
Located in Otsuki City, Yamanashi Prefecture, it was founded in 1661 as Hanadaya.
Hisashi Amano, who later inherited Hanadaya and became the first brewery, changed the name to the current Sasaichi Sake Brewery in 1919 , and has a history of over 300 years.
The brewing water used is groundwater that originates from the sacred Mt. It is called.
Rather than focusing on the relationship with food above all else, he decides the taste after thinking about sake as a drink, rather than bringing out the individuality of the sake.
Category: Sake ( junmai sake )
Ingredients: Rice ( domestic ) , Rice malt ( domestic )
Rice polishing ratio: 65 %
Sake level: +10
Alcohol content: 15 % to 16 %
Storage method: cool and dark place
Manufacturer: Sasaichi Sake Brewery ( Yamanashi Prefecture )