Sekitoba Purple 720ml/1800ml
[Red Hare Purple]
Recommended for those looking for a fruity sweet potato shochu.
Made from carefully selected Koganesengan and Eimurasaki, and naturally filtered clear water from Kagoshima's unique Shirasu plateau.
It has an elegant and gorgeous aroma, and when you put it in your mouth, the fruity and plump sweet taste spreads in your mouth.
○ From the Satsushu Red Hare Special Site
Made with gentle and soft white koji and fresh Kogane Sengan from Kagoshima. Brewed with soft water from the local Mt. Kanmuri spring water, repeated maturation, filtration, and polishing, we have arrived at a unique taste that cannot be found anywhere else.
The moment you put it in your mouth, a refreshing feeling rises. Fruity taste in sharpness. Sweet potato flavor. It is a potato shochu full of freedom that goes well with any kind of cuisine, regardless of whether it is Japanese or Western.
◆ Spec Category: Sweet potato shochu
Ingredients: Sweet potato ( Golden Sengan, Eimurasaki from Kagoshima Prefecture ) , rice malt ( domestic rice )
Koji: white koji
Distillation: Atmospheric distillation
Alcohol content: 25 degrees
Manufacturer: Hamada Sake Brewery ( Kagoshima Prefecture )