[Shinno Daichi Shinshu Apple Liquor Fuji

The apple flavor bursts forth!

This is a luxurious apple liquor made using 100 % juice from Fuji apples grown in the Shinshu soil of Nagano Prefecture and Matsuo 's handmade pure rice sake.

When poured into a glass, the fresh apple aroma spreads, and when you put it in your mouth, the delicious apple flavor fills your mouth. It's full of apple flavor, but it also has a nice aftertaste so you won't get tired of drinking it.

Matsuo 's handmade Junmai sake contains no brewing alcohol or enzymes. In addition, the liqueur itself does not contain any flavorings or colorings, making it very pure and natural. It is a refreshing drink full of fruitiness, preserving the natural aroma and flavor of apples .


* Apple varieties may vary depending on the season.
* This product has a best before date ( 4 months from date of manufacture ) .
* Please consume as soon as possible after opening.

◆Specifications
Category: Liqueur
Ingredients: fermented milk, sake ( rice, rice malt ) , vitamin C
Alcohol content: 6 % to 7 %
Storage method: Refrigerate
Expiration date: 4 months from date of manufacture
Manufacturer: Takahashi Sukesaku Sake Brewery ( Nagano Prefecture )