[Shingen-ko Success Sake Junmai Ginjo]

This is alcohol that is originally intended for shipping to Europe and the US.

We use 100% Hitogokochi rice produced in Yamanashi Prefecture.
This is a sake that exudes the spirit of Takeda Shingen, the most powerful war god of the Sengoku period.

It is a well-balanced sake that is easy to drink.
In addition to souvenirs for your trip to Yamanashi,
Because of its name "Success Sake," it is also used as a gift to celebrate graduation or employment.

○ From the Taikan Sake Brewery official website
The name "Taikan" comes from the "Taikan" (large crown), which was said to be bitten by a successful military officer to celebrate his future.
Taikan is a sake that was named so because it was suitable for celebrations. It was founded in 1877 and has a history of over 120 years.
The brewery is located in the Southern Alps, and in a kept clean environment, the gold medal-winning sake "Taikan Daiginjo" is brewed under the direction of Yoshimitsu Kikuchi (Suwa Toji), who became the head brewer at the tender age of 32 .
The flexible sensibilities of youth, refined skills, and teamwork. The teachings of Takeda Shingen, who aimed to build a nation through harmony among people, are alive here.

◆Specifications
Category: Sake ( Junmai Ginjo )
Ingredients: Rice ( domestic ) , rice malt ( domestic )
Rice used: 100 % Hitogokochi rice from Yamanashi Prefecture
Rice polishing ratio: 55 %
Sake Meter Value: +3.5
Acidity: 1.4
Alcohol content: 14 %
Storage method: Cool and dark place
Manufacturer: Taikan Shuzo ( Yamanashi Prefecture )

• SmaSurf Quick Search