Niidashi Zenshu Kimoto Junmai Medium-dry Pasteurized 720ml/1800ml
More from 仁井田本家(福島県)
[Niidashi Zenshu Junmai Medium-drinking Pasteurized]
A limited edition sake that lets you enjoy the unique flavor of "Shizenshu"
Shizenshu's freshly pressed unpasteurized sake is pasteurized directly into the bottle.
Made using naturally grown "Toyonishiki" rice, with no added yeast.
It is a natural product that does not contain any processing aids or enzymes, which are not required to be labeled.
◆Specification Category: Sake (Junmai sake)
Ingredients: Rice (domestic), rice koji (domestic rice)
Rice used: Toyonishiki Rice polishing ratio: 85%
Yeast used: No additives Alcohol content: 15% Storage method: Refrigerate Manufacturer: Niida Honke (Fukushima Prefecture)