[Niida Shizenshu] Kimoto Junmai Nakakumi Unfiltered raw】

This version is super hard to get!

Niidahonke's classic " Shizenshu Junmai Ungenshu " freshly squeezed raw sake is aged unfiltered at ice temperature, making it a very valuable limited edition with a gas taste that remains.

A scent reminiscent of steamed rice and grains.
When you put it in your mouth, you will feel the sweetness first, and then the firm taste will fill your mouth.
It has a rich taste with plenty of sweetness and umami, but the acidity that comes later tightens the whole thing, so it doesn't feel heavy.
Please enjoy the “ Niidashi Zenshu ” which has been carefully aged and has become even more attractive !

◆Specs
Category: Sake ( junmai sake )
Ingredients: Rice ( domestic ) , rice koji ( domestic rice )
Rice used: Toyonishiki
Rice polishing ratio: 80 %
Yeast used: No additives
Alcohol content: 15 to 16 degrees
Storage method: Requires refrigeration
Manufacturer: Niida Honke ( Fukushima Prefecture )