[Drunk whale Aged plum wine 6 ]

It became a hot topic on YouTube and disappeared from all over the country in a blink of an eye ... the successor to that phantom plum wine

Kochi plum blossoms from Kochi City are marinated in famous Shuujiji and rice shochu and aged for 6 years to create an elegant and rich plum scent with a mellow, deep flavor and a sharp aftertaste .
This is the highest quality plum wine that takes full advantage of the brewery's traditional sake brewing and techniques.

The red plums we use have smaller seeds and thicker, softer flesh than regular varieties, making them suitable for making plum wine.
The fresh red plums are soaked in shochu and rock sugar and aged in tanks for 6 years, using Suigei's refined sake, which is brewed with the concept of drinking with meals, as a base .

By allowing a proper aging period, the plum extract is fully extracted, resulting in a mellow and flavorful plum wine.
It has a sharp taste, so you can enjoy it without getting tired even if you drink it on the rocks.

◆Spec
Category: Plum wine
Ingredients: Sake ( domestic ) , plum ( domestic ) , rock sugar, shochu
Alcohol content: 12 degrees
Producer: Suigei Sake Brewery ( Kochi Prefecture )