[With cosmetic box] Tamagawa natural training Tamaryu Yamahai Junmai Daiginjo 720ml/1800ml
[Tamagawa natural training Tamaryu Yamahai Junmai Daiginjo]
You will be fascinated by a world that is clearly different from the usual Junmai Daigin.
Junmai Daiginjo with no added yeast is a very rare and valuable sake.
A masterpiece that combines the power of natural brewing with an elegant and understated ginjo aroma.
I was deeply impressed when I drank it, as if it were expressing the mysterious world of Kyoto, and the wabisu that Mr. Toji Philip Harper felt.
Junmai Daiginjo has a wide range of suitable temperature and compatibility with various dishes, and has a variety of expressions that appeal to you depending on the temperature you drink and the food you pair it with.
The dragon drawn on the label expresses the rising flavor.
◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Yamada Nishiki from Hyogo Prefecture Rice polishing ratio: 50%
Alcohol content: 16-16.9 degrees Storage method: Cool and dark place
Manufacturer: Kinoshita Sake Brewery (Kyoto Prefecture)