[Before Dawn Junmai Ginjo Unpasteurized Unpasteurized]

A representative start to the day before dawn

It is a drink that can be said to be synonymous with the pre-dawn hours.

Its melon-like fruity aroma and smooth, elegant taste have captivated many sake connoisseurs.

・Excerpt from Ono Sake Brewery's official website Ki-ippon was born in 1984. At that time, the moment I took a sip of the finished sake for the first time...the elegant ginjo aroma spread smoothly in my mouth, and the indescribable flavor made me want to drink cup after cup..."I've never drunk a sake like this!" I still remember that vivid impression.
Since then, Kiippon has become a beloved sake that represents the dawn. I want to share with our customers the excitement I felt when I first tried it... With this thought always in mind, everyone at the brewery continues to work hard to further improve the quality of our sake.

◆Specification Category: Sake (Junmai Ginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Hyogo Prefecture special grade Yamada Nishiki rice Polishing ratio: 55%
Alcohol content: 16% Storage method: Refrigerate Manufacturer: Ono Shuzoten (Nagano Prefecture)