[Snowy Hut Mountain Abandoned Junmai Daiginjo]

Master craftsman Mr. Takahashi who was featured in NHK "Professional"

This Yamahai Junmai Daiginjo is made by polishing up to 45 % Yamada Nishiki rice, which is suitable for sake brewing, and is produced in Kurodasho, Hyogo Prefecture .
A gorgeous fruity scent and a delicate acidity that spreads later.
A high-spec junmai daiginjo with a rich flavor.

◆Spec
Category: Sake ( Junmai Daiginjo sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic rice )
Rice used: Yamada Nishiki
Rice polishing ratio: 45 %
Alcohol content: 16 degrees
Storage method: cool and dark place
Manufacturer: Saiya Sake Brewery (Akita Prefecture)