[Aizu Chusho Raw Pure Rice Unfiltered First Squeezed]

A new sake with a fresh flavor and sharp acidity.

A refreshing scent reminiscent of green apples and grapefruit.
It has a slight effervescence and a smooth texture, and you can feel the flavor and sweetness of the fresh rice with a sweet and sour acidity.

This freshly squeezed new sake is well-balanced, with a bitter taste typical of new sake that tightens the flavor, and a nice sharpness down the throat.

◆Spec Category: Sake (junmai sake)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Gohyakumangoku Rice polishing ratio: 60%
Sake level: +2.0
Acidity: 1.7
Alcohol content: 17 degrees Storage method: Requires refrigeration
Manufacturer: Tsurunoe Sake Brewery (Fukushima Prefecture)