Ganmuki Junmai Daiginjo Yunagi

Winner of the 2023 KURA MASTER Junmai Daiginjo Platinum Award

An elegant and gentle aroma.
It is a vibrant, well-balanced and distinguished sake with excellent umami.

The name Yunagi (meaning "evening calm") was chosen to evoke the smooth drinking experience reminiscent of the evening calm in the Seto Inland Sea, into which the Nishiki River flows in front of Yaoshin Shuzo's brewery.

From Yaoshin Shuzo Official Website
Aiming to be the terminal of deliciousness, a sake that makes you want one more glass at the end.
Originating from Ganmuki and returning to Ganmuki.
People and goods disembark there, and people and goods set sail from there...
Ganmuki was a waterside terminal.
When visibility was poor and they lost sight of the port to return to, they re-examined themselves, returned to their founding spirit, and resolved to go back to their origins. The sake they put out to the world with this resolve was "Ganmuki".
We must brew truly delicious sake. We must aim to be the terminal of deliciousness.
We want to brew sake that makes people want one more glass at the end. That passion drives us.

■Awards
・IWC 2026 Junmai Daiginjo Category: Bronze
・IWC 2025 Junmai Daiginjo Category: Silver
・SAKE COMPETITION 2025 Junmai Daiginjo Category: Silver
・Kura Master 2023 Junmai Daiginjo Platinum Award
・Kura Master 2018 Junmai Daiginjo Platinum Award

◆Specs
Category: Japanese Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), Rice koji (domestic)
Rice variety: Yamada Nishiki
Rice polishing ratio: 45%
Alcohol content: 16 degrees
Storage method: Cool, dark place
Producer: Yaoshin Shuzo (Yamaguchi Prefecture)