【Shichiken Kai-Komagatake Junmai Daiginjo】

An aromatic, light, and smooth Junmai Daiginjo

A fruity aroma reminiscent of pear and melon.
By polishing the sake rice "Yumemizu" to 37% and further drawing out the power of the koji, the result is a sake with an even smoother texture and a refreshing finish.

Please enjoy it chilled in a wine glass.

■Awards
・IWC 2025 Junmai Daiginjo Category Gold
・SAKE COMPETITION 2023 Junmai Daiginjo Category Silver
・Kura Master 2025 Junmai Daiginjo (36-50%) Category Platinum
・Kura Master 2023 Junmai Daiginjo Category Gold

◆Specs
Category: Sake(Junmai Daiginjo)
Ingredients: Rice(domestic), rice koji(domestic rice)
Rice variety: Yumemizu
Rice polishing ratio: 37％
Alcohol content: 15％
Storage method: Cool, dark place
Producer: Yamanashi Meijo(Yamanashi Prefecture)