Yamagata Masamune Junmai Ginjo Light Cloudy Namazake 720ml/1800ml [Cool delivery recommended]
More from 水戸部酒造(山形県)
                
 
[Yamagata Masamune Junmai Ginjo Lightly cloudy unpasteurized sake】
 Junmai Ginjo sake that complements the food that you can't help but drink
 This is the first sake of the season, released in December every year .
 It is characterized by its slightly bitter and refreshing taste, which is typical of Masamune Yamagata grapefruit and muscat seeds.
 
Please enjoy the strength of the umami unique to light cloudiness and the freshness of unpasteurized sake.
 ◆Spec
 Category: Sake ( Junmai Ginjo sake )
 Ingredients: Rice ( domestic ) , rice malt ( domestic )
 Rice used: Dewa Sansan from Yamagata Prefecture 
Rice polishing ratio: 50 %
 Sake degree: +2
 Acidity: 1.6
 Alcohol content: 16 degrees
 Storage method: Keep refrigerated
 Manufacturer: Mitobe Sake Brewery ( Yamagata Prefecture )