Chokaisan First Shibori Junmai Ginjo Unfiltered Nama Genshu Sokutsume Nama Genzhu 720ml/1800ml [Cool delivery recommended]

鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原の全体像
鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原のラベル
鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原のラベル左側面
鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原のラベル右側面
鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原のサブラベル
鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原の裏ラベル
鳥海山(ちょうかいさん) 初しぼり 純米吟醸 無濾過生原酒 即詰生原の上部

Chokaisan First Shibori Junmai Ginjo Unfiltered Nama Genshu Sokutsume Nama Genzhu 720ml/1800ml [Cool delivery recommended]

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Regular price ¥3,190
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[Mt. Chokai First Squeeze Junmai Ginjo Unfiltered Nama Genshu Immediate Packing Namahara]

Freshly squeezed new sake with a youthful and powerful taste

By bottling the moromi immediately after squeezing without racking, you can enjoy the youthful and powerful flavor immediately after squeezing.

The sweet and sour taste reminiscent of apples and the taste of rice.
Enjoy the freshness of freshly squeezed and the mellowness of raw unblended sake.

◆ Spec category: Sake (junmai ginjo sake)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: 100% "Akita Sake Komachi" produced by Tenju Sake Rice Research Institute
Rice polishing ratio: 55%
Japanese sake degree: ±0
Acidity: 1.8
Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Tenju Brewery (Niigata Prefecture)

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