[Kamo Kanehide Junmai Ginjo Omachi New Sake Raw】

Fresh and rich Omachi

It has a subtle yet sweet aroma and an elegant and fresh taste.
When you put it in your mouth, the full-bodied flavor and richness characteristic of Omachi spreads across your palate, with an excellent balance of gentle sweetness and well-balanced acidity.
It has a pleasant aftertaste and can be paired with a wide range of foods.

◆Specifications
Category: Sake ( Junmai Ginjo )
Ingredients: Rice ( domestic ) , rice malt ( domestic )
Rice used: Koji ) Akaiwa Omachi, Kake ) Improved Omachi from Hiroshima
Rice polishing ratio: 50 %
Sake Meter Value: +3.0
Acidity: 1.5
Alcohol content : 16-17 %
Storage method: Refrigerate
Manufacturer: Konko Shuzo ( Hiroshima Prefecture )