[Amabuki Hiyayakko Mugen Karakuchi Junmaishu]

Unlimited dry that surpasses Karakuchi!

This is an extra dry Junmai sake made from Saga Prefecture-grown Saganohana rice, polished to 60%, and brewed using night-blooming cereus flower yeast.

It has a clean, non-obtrusive taste and a crisp, refreshing aftertaste.
The sake has a fresh and clean taste, so it can be enjoyed with any dish.

Please enjoy it ice cold.

◆Specification Category: Sake (Junmai sake)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Saganohana rice from Saga Prefecture Polishing ratio: 60%
Sake Meter Value: +16
Acidity: 1.8
Alcohol content: 15% Storage method: Refrigerate Manufacturer: Amabuki Shuzo (Saga Prefecture)