[Argano Bosique 2016 ]

Feel the further potential of Koshu

2016 was an excellent year with high quality grapes.
Wine made from grapes with such high potential is carefully aged in a winery to create a smoother and more mature taste.

Koshu from Katsunuma is blended with high-quality Koshu grapes harvested from a single field in the Isehara district.
Gorgeous aroma, fine fruit flavor.
The gorgeous aroma of grapefruit and passion fruit and the salty acidity create a wine with a deep and long aftertaste.
Of course, the compatibility with Japanese food is outstanding.

○ From Katsunuma Brewery official website
Even one barrel is the best.
This idea will never change.
We take pride in being a small winery, and have worked hard to make wine that makes the most of Katsunuma's natural bounty.
Specializing in Koshu, Koshu to the world.
We would like to continue to be a winery rooted in the climate of Katsunuma that inspires people around the world.

wine. It is an expression of the relationship between humans and nature.

Katsunuma Brewery Co., Ltd.
Representative Director Ariga Yuuji

◆Spec
Category: white wine / dry
Varieties used: 100 % Koshu from Yamanashi Prefecture
Size: 750ml
Manufacturer: Katsunuma Brewery
Production area: Katsunuma, Koshu City, Yamanashi Prefecture