[Amabuki I LOVE SUSHI Sushi is the Universe.]

Super dry, ocean-fresh sake to enjoy with fish and sushi!

A slightly special mealtime sake, loved as a masterful supporting actor that brings out the deliciousness of seasonal seafood.
It is also highly praised for its compatibility with modern dishes featuring citrus and herbs.

The standard for compatibility with seafood is set at 0.4mg or less of iron, and "I LOVE SUSHI" has a value of approximately 0.002mg.
That's exactly 1/200th of the standard.
In other words, it's proof that it might be the best sake to enjoy with fish.

◆Specs
Category: Sake (Junmai-shu)
Ingredients: Rice (domestic), Rice koji (domestic rice)
Rice variety: Sagano Hana
Rice polishing ratio: 60%
Sake Meter Value: +9
Acidity: 1.7
Yeast used: Gekka Bijin yeast, Strawberry yeast
Alcohol content: 15%
Storage: Keep refrigerated
Producer: Amabuki Shuzo (Saga Prefecture)