【Shirataki Kimoto-zukuri Junmai-shu Limited Edition】

Rich in umami, a limited-edition small-batch sake

This limited-edition Kimoto-zukuri sake, produced in small batches of only one tank, is released twice a year.
Unlike Shirataki Sake Brewery's main brand, Jozen Mizunogotoshi, this sake offers a satisfying drinking experience with a lingering aftertaste.

Its rich flavor and aroma are further enhanced when served at room temperature or warmed.
This Junmai-shu is brewed using the Kimoto method, expressing the rich umami that sake possesses.

It is recommended to pair with dishes such as grilled yellowtail with teriyaki sauce, oden, oyster dotenabe, and karaage.

◆Specs
Category: Japanese Sake (Junmai-shu)
Ingredients: Rice (domestic), Rice Koji (domestic)
Rice used: Domestic rice
Rice polishing ratio: 60%
Sake Meter Value: -1
Acidity: 1.7
Alcohol content: 16-17%
Storage method: Store in a cool, dark place
Producer: Shirataki Sake Brewery (Niigata Prefecture)