[Kizan Extra Edition: 3-Year Aged Junmai Muroka Nama Genshu]

A harmonious balance of rich umami and sweet-tart flavors, nurtured by three years of aging.

This Muroka (unfiltered) Junmai Nama Genshu is crafted without any water dilution, capturing the deep richness unique to undiluted sake, and is then carefully aged for three years in our brewery’s refrigerator.

The aging process has smoothed out its edges, resulting in a deep, layered flavor profile where rich umami, mellow sweetness, and well-balanced acidity exist in beautiful harmony.
While it retains the powerful character expected of a raw, unfiltered sake, it offers a smooth mouthfeel and an impressive, lingering finish.

Enjoy the depth unique to aged sake when served chilled, or discover even greater expansion of its umami by bringing it to room temperature.
It pairs exceptionally well with rich dishes such as cheese, aged prosciutto, or teriyaki.

We invite you to savor this special, limited-edition "Kizan," brought to fruition by the passage of three years.

◆Specs
Category: Sake (Junmai)
Ingredients: Rice (domestic), Rice koji (domestic rice)
Rice Used: Miyamanishiki
Rice Polishing Ratio: 49%
Sake Meter Value: -6
Acidity: 1.7
Alcohol Content: 16%
Storage: Keep refrigerated
Manufacturer: Chkumanishiki Sake Brewery (Nagano Prefecture)