[Hiran Ayami ]

Perfectly compatible with autumn flavors! Autumn limited sake!

We changed from the "Asahi rice" we used last year to "Omachi rice" this year, and the taste has evolved even further!
A colorful flavor that takes advantage of the unique flavor of Omachi rice.

There are many sunset road spots in Hirado, where Kurama is located, and this Hiran Saidichi has a design reminiscent of those sunsets.
The taste is expressed in complexity, just as the various colors weave together as the sun sets.

Please enjoy it with seasonal ingredients.

◆Specification Category: Sake Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Koji) Yamada Nishiki 20%, Kake) Omachi 80%
Rice polishing ratio: 60% (koji), 70% (kake)
Alcohol content: 14% (raw sake)
Storage method: Requires refrigeration Manufacturer: Mori Sake Brewery (Nagasaki Prefecture)

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