[Jokigen Junmai Ginjo 4SEASONS Autumn]

Jokigen's Seasonal Flavor "Autumn"

A series packed with joy and deliciousness for each of the four seasons: spring, summer, autumn, and winter.
It offers a gentle aroma and mellow umami.

This sake has a profound flavor that pairs well with autumn ingredients.

◆Specs
Category: Sake (Junmai Ginjo)
Ingredients: Rice (domestic), rice koji (domestic rice)
Rice variety: Yamada Nishiki, etc.
Rice polishing ratio: 55%
Sake Meter Value: +2
Acidity: 1.6
Yeast: In-house yeast
Alcohol content: 16%
Storage: Cool, dark place
Producer: Sakata Shuzo (Yamagata Prefecture)