[Kamo Kinshu Tokubetsu Junmai 13 Hi-ire]

Kamo Kinshu's low-alcohol genshu has everyone hooked!

This is a genshu with a low alcohol content of 13%, which is technically very difficult to achieve.
Some people might think that low-alcohol sake is "watery and unsatisfying," but there's no need to worry!

Despite being a low-alcohol genshu at 13%, this sake is juicy and easy to drink, allowing you to fully enjoy the umami of the rice.
We also recommend chilling it well and enjoying it in a wine glass!

◆Specs
Category: Sake (Junmai-shu)
Ingredients: Rice (domestic), rice koji (domestic)
Rice used: Koji) Akaiwa Omachi, Kake) Hattan Nishiki
Rice polishing ratio: 50%, 60%
Alcohol content: 13% (genshu)
Storage: Keep refrigerated
Producer: Mitsuaki Shuzo (Hiroshima Prefecture)