Minami Special Junmai 720ml/1800ml
[South Special Junmai]
Popular Tosa sake brewed by a small brewery
Kochi's local sake " Minami " is produced only around 300 koku ( 30,000 bottles per sho bottle ) per year , making it an extremely rare brand of local sake in Tosa.
A dry type with an acidity typical of Kochi sake.
It has a strong flavor with a strong taste, but it has a crisp and clean acidity and a refreshing and crisp aftertaste.
Please enjoy it at your favorite temperature range from cold to hot.
◆Specs
Category: Sake ( special pure rice sake )
Ingredients: Rice ( domestic ) , Koji ( domestic )
Rice used: 100 % Matsuyama Mitsui from Ehime Prefecture
Rice polishing ratio: 60 %
Sake level: +6
Acidity: 1.9
Yeast used: Kochi yeast
Alcohol content: 16 %
Storage method: cool and dark place
Manufacturer: Minami Sake Brewery ( Kochi Prefecture )