[Ugo no Tsuki Super Dry Special Junmai]

The umami of rice signature to Ugo no Tsuki, within a dry profile.

A special junmai sake brewed by Aihara Shuzo, who are dedicated to the ginjo brewing style, featuring a light mouthfeel and a sharp, clean finish.

It has a smooth entry on the palate.
A hallmark of "Ugo no Tsuki" is how the elegant umami of the rice reveals itself the more you drink.
While possessing a rich flavor and refinement, it does not linger, allowing it to be enjoyed refreshingly alongside a meal.

Enjoy it chilled for a light experience, or at room temperature to savor the umami slowly.
Warmed to a gentle temperature, it becomes even deeper in flavor.

A dry junmai sake you won't tire of, perfect for your daily dining table.

◆Specs
Category: Sake (Special Junmai)
Ingredients: Rice (domestic), Rice koji (domestic)
Rice Used: Domestic rice
Rice Polishing Ratio: 60%
Alcohol Content: 16%
Storage: Cool, dark place
Producer: Aihara Shuzo (Hiroshima Prefecture)